Resilience Reserve Instant
Your mushroom coffee ritual, in about thirty seconds.
Some mornings call for the full pour-over ritual. Others call for hot water, a spoon, and one deep breath. Resilience Reserve Instant is for those mornings, and for the desk drawers, gym bags, and mat bags in between.
It starts with our Chaturanga Bold blend of dark and medium roast coffees from Mexico, Colombia, and Brazil, spray-dried so it tastes freshly brewed in seconds. Brazil brings the smooth body, Colombia the balanced brightness, and Mexico a soft hint of cocoa. Bold, smooth, and good enough to drink black.
Then we stir in our mushroom trio:
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Lion’s Mane, the thinker. Traditionally associated with clarity and focus.
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Cordyceps, the mover. Long valued in traditional practices for stamina and vitality.
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Reishi, the grounder. Appreciated for its calming, balancing qualities.
A little note on the sediment: We use real mushroom powder, not extracts, so you may spot a bit of natural sediment at the bottom of your mug. Think of it as your cup’s savasana. It’s the sign of the real thing.
How to brew: Add 1–2 tsp to hot water, stir, sip, breathe. Adjust to taste.
Size: 3 oz (85 g), about 42 servings
Brew it. Drink it. Find your zen, one sip at a time.
